Where to Buy
Bring inspiration and easy living home with Sinkology’s All-in-One design kits featuring Sinkology’s INSPIRED collection of fireclay farmhouse sinks! The Wilcox 24 in. single bowl fireclay kitchen sink is paired with the Pfister Wheaton stainless steel faucet for a classic kitchen sink solution. This design kit offers the soft, graceful curves of the one-handle stainless steel faucet and the strong, reliable, and eye-catching design of an apron-front sink in crisp white. Sinkology Fireclay sinks are created with naturally durable fireclay material that is fired at more than 2100° and guaranteed for life not to chip, crack, stain, or rust. The Wilcox is ideal for homes or rooms that have a limited footprint but endless creativity: the small style ensures you get all the benefits of a farmhouse sink without compromising the flow of your space. From the protective grid and disposal drain to the spray-or-stream faucet head, this design kit provides everything you need for an efficient and highly functional—yet beautiful—kitchen sink. Your Sinkology fireclay sink, ISE-compatible disposal flange, and bottom grid are covered with the exclusive Sinkology Lifetime Warranty, and the Pfister Pforever Warranty guarantees that your faucet’s finish and function last forever.
ON THE BLOG
Farmhouse style is back in a big way. In fact, it’s been one of the hottest trends in home décor for the last few years and it shows no signs of slowing down. And for good reason! Farmhouse style is warm, welcoming, low-maintenance and you can easily put your own spin on it to make it your own.
The cleaning and care of a fireclay farmhouse sink isn't much different than other sinks. Fireclay is heat resistant, stain resistant, scratch resistant, and chip resistant. So cleaning and care is super simple and easy. Here are a few tips for the ongoing cleaning and care of your fireclay sink.
This year's Thanksgiving table is going to make room for something a little different than our normal fare - a Yam and Thyme Tarte Tatin. Tarte Tatin is a fancy, French name for an upside-down, single-crust pie. Sure, the name may sound fancy, but this recipe is so simple - thanks to those handy frozen sheets of puff pastry dough!